Hot Lunch Program
2022-23 School Year Details
Hot lunch will be served twice a week on Tuesdays and Thursdays. See the menu for the second semester below.
Students in Kindergarten through Grade Eight may participate.
Note: If you sign up, you are purchasing all the lunches for the semester. It is not possible to place partial orders.
Second semester orders start Feb 2 and go through Jun 8 - 32 lunches for $176.00 per student.
Hot Lunch Payment
SECOND SEMESTER MENU
DATE | MENU |
February 2 | Spaghetti and meatballs, salad, fruit |
February 7 | Bowtie pasta w/meat sauce, carrots/celery sticks w/ranch, brownies |
February 9 | Chicken tenders, mashed potatoes, steamed broccoli and cauliflower, fruit |
February 14 | Hard shell beef taco, yellow rice, cheese, carrots/celery sticks w/ranch, fruit |
February 16 | All beef hot dog, chili, cheese, carrots/celery sticks w/ranch, fruit |
February 21 | Chicken and broccoli stir fry, veg. fried rice, brownies |
February 23 | Caesar salad, grilled chicken, dinner roll w/butter, fruit |
February 28 | Chicken fajita, cilantro lime rice, carrots/celery sticks w/ranch, fruit |
March 2 | Pancakes with syrup and butter, bacon, roasted potatoes, orange slices |
March 7 | Hamburger with sweet potato wedges, fruit, sugar cookies |
March 9 | Beef lasagna, steamed broccoli and cauliflower, dinner roll/butter, fresh fruit |
March 14 | Grilled chicken, mashed potatoes, carrot/celery sticks w/ranch, brownies |
March 16 | Chicken tenders, mashed potatoes, steamed broccoli and cauliflower, fruit |
March 21 | Caesar salad, grilled chicken, dinner roll w/butter, fresh fruit |
March 23 | Bowtie pasta w/meat sauce, carrots/celery sticks w/ranch, sugar cookie |
March 28 | Beef and bean burrito, yellow rice, romaine salad, fresh fruit |
March 30 | Spaghetti and meatballs, salad, fruit |
April 4 | Hamburger with sweet potato wedges, fruit |
April 6 | NO LUNCH - Easter Break |
April 11 | NO LUNCH - Easter Break |
April 13 | NO LUNCH - Easter Break |
April 18 | Chicken and broccoli stir fry, veg. fried rice, brownies |
April 20 | Chicken tenders, mashed potatoes, steamed broccoli and cauliflower, fruit |
April 25 | NO LUNCH - 1/2 Day |
April 27 | French toast slices, syrup, sausage, roasted potatoes, fruit |
May 2 | All beef hot dog, chili, cheese, carrots/celery sticks w/ranch, brownies |
May 4 | Beef lasagna, green salad, dinner roll w/butter, fruit |
May 9 | Bowtie pasta w/meat sauce, carrots/celery sticks w/ranch, brownie |
May 11 | NO LUNCH - 1/2 Day |
May 16 | Chicken cheese quesadilla, sour cream, cilantro lime rice, fruit |
May 18 | Grilled chicken, mashed potatoes, carrot/celery sticks w/ranch, brownies |
May 23 | Chicken and broccoli stir fry, veg. fried rice, brownies |
May 25 | Bowtie pasta w/meat sauce, carrots/celery sticks w/ranch, brownies |
May 30 | Beef and bean burrito, yellow rice, garden salad, fruit |
June 1 | Pancakes with syrup and butter, bacon, roasted potatoes, fruit |
June 6 | Chicken cheese quesadilla, sour cream, cilantro lime rice, fruit |
June 8 | Hamburger with sweet potato wedges, salad, brownies |